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BRUNCH MENU

All brunch items meats are kosher and halal

Hummus $7.95

½Order $5.95 Pureed chickpeas enhanced with tahini, lemon juice and topped with extra virgin olive oil.

Baba Ghannouj $7.95

½Order $5.95Fresh smoked eggplant pureed and enhanced with tahini, lemon juice and topped with olive oil

Falafel $5.95

Fried patties of ground chickpeas, fava beans mixed with herbs and spices. Served with tahini sauce.

Brunch Combination $13.95

Hummus, Baba Ghannauj, Kuku Sabzi, Grape leaf rolls.

Cheese Pie $5.95

Baked triangular phyllo stuffed with imported white cheese.

Spinach Pie $5.95

Baked triangular phyllo stuffed with organic sautéed spinach, feta cheese and onions.

Parfait $6.95

Granola, yogurt, blueberries, strawberries, and almonds.

Kuku Sabzi (Persian Herb Frittata) $9.95

Hand chopped organic spinach, cilantro, parsley, leeks, dill, tarragon and spices made into a quiche served with the side of yogurt.

Kashk-e-Bademjan(persian eggplant dish) $7.95

Fork shredded grilled eggplant, caramelized shallots, garlic, saffron and yogurt reduction topped with mint and homemade yogurt reduction.

Shrimp Cocktail $14.95

Served with our chef’s special cocktail sauce.

Phoenicias ultimate lox platter $24.95

Large $36.95Lox, cream cheese, tomato, red onion, and capers served with English muffin.

Our Signature Homestyle Soups

Yellow Lentil with Vegetable

Fresh Purée of Carrot

Bowl $6.00
Cup $5.00