PHOENICIA TRADITIONAL ENTREES
Hummus with sautéed Meat
Plate of Hummus, topped with your choice of sautéed, bite sized chunks of chicken, lamb, or beef and extra virgin olive oil.
Hummus with Shawarma
Plate of Hummus, topped with your choice of chicken, lamb, or beef shawarma and extra virgin olive oil.
Hummus with sauteed vegetables
Your choice of bite size chunks of beef, lamb or chicken sautéed with onion, tomatoes, green peppers, and mushrooms in a very light red sauce, infused with herbs and seasoning, served with sliced oven roasted potatoes ,marinated red cabbage and rice pilaf.
Vegetarian Style $16.95
Your choice of beef, lamb, or chicken marinated in over twenty different herbs and spices, over a 24 hour period, cooked and sliced onto a plate along with spiced onions, marinated red cabbage, sliced oven roasted potato,and your choice of homemade seasoned yogurt or tahini sauce.
A combination of beef and chicken shawarma served with spiced onions, marinated red cabbage, slicedoven roasted potato, and your choice of homemade seasoned yogurt or tahini sauce